Hugh Farmer writes: This article was originally published in Newsletter 6 on May 4, 2013. I have added photographs of JH Ruttonjee and SH Dodwell, who are mentioned below and who were prominent figures in the Hong Kong business community. On 30th August 1933 Hong Kong Brewers and Distillers Ltd officially opened its brewery in the presence of several hundred prominent […]
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York Lo: Instant Noodles, Enduring Success: the story of Winner Food Products, maker of Doll noodles and frozen dim sum, Vecorn Oil and others Left: Harry Wong; Center: The iconic Doll brand; Right: Chou Wen-hsien Instant noodles have been popular in Hong Kong since the late 1960s and while there are many brands in the market, many folks […]
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York Lo: Lee Seng Heng (李成興魚露): King of Fish Sauce Left: Lee Seng Heng’s Kingfisher trademark featuring medals it won in the 1920s and 1930s. (IP Australia); Right: recent ad for Lee Seng Heng fish sauce (Yue Yick Food Industries) Earlier on the website, we covered many HK sauce makers which have a long history of over a century. Lee […]
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HF: The Hongkong Milling Company had a brief existence during the early part of the 20th century. Things ended tragically when its prime founder Alfred Herbert Rennie committed suicide by throwing himself off the company launch taking him to the Mill. The company, a major industrial enterprise at that time, is almost forgotten. I wonder also how many people remember […]
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HF: “No. 118 Wellington Street was the main office of a bakery which was founded in 1889 and operated under the firm name of “Ching Loong” (正隆). In July 1923, Mr Ho Hong Po (何康甫), in co-partnership with Mr Ng Min Sau (吳勉修) bought Inland Lot No. 173 s.A ss.1 s.A from a Chinese woman at the price of $45,000, […]
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ER: BAAG Report – KWIZ #71, 20.10.44. This article was first posted on 26th March 2015. Related Indhhk articles: World War Two – 1945 BAAG report – Dairy supplies in occupied HK The Hong Kong Fishing Industry during World War Two – on the trail of Amakusa Marine A selection of Indhhk articles about HK agriculture and fisheries: Australian cattle to […]
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York Lo: Ding-Tin Wong (黃丁田) and Tin Kee Noodle Products (田記製麵食品廠) Left: Tin Kee founder Ding-Tin Wong in the 1950s; Right: D.T. Wong (center) with the Governor and Lady Grantham at the Tin Kee booth at HK Products Expo in the 1950s. Sir Tsun-Nin Chau (first from left) and U Tat-chee (first from right) were also present. Aside from Pak […]
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York Lo: Yakult (益力多): 50 Years in Hong Kong Left: glass bottle of Yakult before 1971; Middle: the original Yakult HK plant at 161 Wai Yip Street in Kwun Tong (Yakult HK website); Right: plastic bottle of Yakult today In the late 1960s around the same time when Japanese instant noodle (see our article on Winner Food and Doll noodles) […]
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York Lo: King of Kings (皇上皇) – Ice Cream and Dried Sausages King of Kings (biggest blue sign) next to Chung Yuen Electrical (red sign under the blue Sony sign) on Des Voeux Road Central in the 1960s. Earlier on the website we have covered several prominent ice cream manufacturers from the past such as On Lok Yuen, Finland […]
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York Lo: The “Five Treasures” of the HK Sauce Industry While many industries and its players in HK have come and gone, the sauce industry is one where the players have particularly strong staying power and within the sauce industry, five firms – Pun Chun, Mee Chun, Tung Chun, Koon Chun and Pat Chun- collectively known as “Five Treasures” (as […]
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