Chinese Preserved Ginger shipped through HK 1913

This report is from The Sydney Morning Herald, Australia 7th April 1913. It adds information to the other articles about ginger in HK. “There has been a general increase in the export of preserved and candied ginger from China during the past few years, the United States particularly showing a growing demand for this sweetmeat. Exports during the past three […]

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Early HK Chinese manufacturers 1870s + around WW1

Hugh Farmer: These two extracts provide a clear indication of the range of manufacturing and products produced by Chinese in Hong Kong at two periods. It would be of interest to hear a little about some of these goods. “While the expatriate investors set up all the major industrial enterprises , the Chinese community also went beyond handicraft industries and […]

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Ching Yuen Bean Curd Factory explosion

On Monday October 21st 2013 an explosion destroyed the Ching Yuen Bean Curd factory in Sheung Tsuen village (near Shek Kong, NT). One worker was killed and four others injured when a cauldron blew up in the 80-square metre cubicle that housed the furnaces. The factory contained two stoves, one using diesel, the other burning wood, and it was the […]

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Incense tree plantation in Hong Kong

Dan Water’s article in Newsletter 8, Recollections of a Visit to a Joss-stick Mill in Tsuen Wan, describes the decline of this once important Hong Kong industry. It is highly unlikely there will be a serious revival of the incense mills (though how delightful it would be to visit a reconstructed, working incense water mill above Tsuen Wan on Tai […]

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