York Lo: Eternal Fortune and Fame – The 140 Year old Saga of Chinese Winemaker Wing Lee Wai (永利威) With an auspicious Chinese name which stands for “eternal fortune and fame”, the 140 year old Wing Lee Wai is one of the oldest businesses in Hong Kong, operating out of its base at 124 Wing Lok Street in Sheung Wan […]
» Read more
James Chan: I have just come across this CEDD report. The major scope of works under the project included the demolition of buildings of Kennedy Town Incineration Plant and Abattoir, and reinforced concrete chimneys. Traditional top-down method was adopted to demolish the main buildings of Kennedy Town Incineration Plant and Abattoir, which was a structure consisting of steelwork and reinforced concrete. […]
» Read more
“The firm of Messrs. Caldbeck, Macgregor & Co., established in 1864, is the largest and best known in the wine and spirit trade in the East. The headquarters are in Rangoon Street, Crutched Friars, London, and there are branches in Glasgow, Shanghai, Hongkong, Singapore, and Tientsin; whilst agencies have been established at Port Arthur, Chefoo, Weihaiwei, Kiaochau, Hankow, Foochow, Taiwan, […]
» Read more
Elizabeth Ride has sent a British Army Aid Group (BAAG) report from 1st March 1945, An Outline of Conditions in Occupied Hong Kong which was compiled in early 1945 for use by the Civil Affairs Committee which was to take on the rehabilitation of HK after the planned allied invasion. HF: The report is lengthy so I am going to divide it […]
» Read more
York Lo: Tale as old as Wine: the Rise and Fall of Chinese Distilleries in Hong Kong Wing Lok East Street/Morrison Street in 1965 where the giant signs of Chinese distilleries such as Yan Wo Yuet and Wong Kwong Shin Tong were visible. From the 1900s to the 1960s, Hong Kong had a thriving local Chinese wine industry that not […]
» Read more
Paul Mark Onslow kindly sent me a manuscript of The Hongkong Land Company’s 90th Anniversary 1889-1979. This contains information about a number of Hong Kong companies. Here I am incorporating a subsidiary article about the Dairy Farm company written by Frena Bloomfield. I do not know exactly when the article was first published but I think around 1979 HF: I […]
» Read more
HF: One of several ginger factories in Hong Hong in the early part of the 20th Century. This ginger factory was located at 8 Sai On Lane, West Point, which is in Sai Ying Pun. Click the photo and article to magnify. Mr Yip Yung Soon needs his own article. This article was first posted on 17th December 2013. Related […]
» Read more
York Lo: Hop Sing Lung Oyster Sauce (合勝隆) When it comes to oyster sauce, most consumers automatically think of Lee Kum Kee (李錦記) given its dominant market share and in fact Lee Kum Kee’s founder Lee Kum-sheung is often credited as the one who “accidentally” invented oyster sauce in 1888 in Nansui (南水), Zhuhai when he left his oyster soup simmering […]
» Read more
HF: The Garden Company Limited (嘉頓有限公司) is a bakery and confectionery manufacturer in Hong Kong. The company was founded in 1926 by cousins Tse Fong Cheung and Wah O Wong in Kowloon with a single bakery. The name “Garden” was established when the cousins passed their time during night breaks in the Hong Kong Botanical Garden in Central, where they discussed their plan to open a bakery […]
» Read more
“Established since 1943, Tai Tung Bakery is one of the oldest bakeries in Hong Kong and offers traditional-style Chinese pastries that range from bread to cakes and biscuits, to seasonal delicacies such as mooncakes and Chinese new year sweets and delights.”(1) “Another piece of Hong Kong’s heritage will go when the bright lights of the Tai Tung Bakery in Yuen […]
» Read more