HF: Here is a list of all the Lime Kilns (or Lime Kiln “Factories) in Hong Kong I have come across. I have linked Indhhk articles about specific locations. 1. Chek Lap Kok Island, Fu Tei Wan Lime Kiln, moved to Tung Chung, Lantau Island. Fu Tei Wan Lime Kiln 2. Cheung Chau Island Tai Kwai Wan 3. Lamma Island Lo So […]
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IDJ: In the postwar years mid-stream ship cargo-handling was normal in Hong Kong but the territory was also aware of the great revolution being generated by the world movement towards unitization of cargoes. Godown and shipping companies were routinely recommending to shippers that cargo packages should be less than two-tons in weight (2,032 kilos) and less than forty cubic feet (1,133 […]
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Tymon Mellor: At the turn of the 19th century, railways and steam ships were changing the world and demanding new infrastructure to support them. With the construction of the Kowloon-Canton Railway – British Section in full swing, attention turned to the location of the terminus station in Kowloon. There were many competing requirements for the location; resulting in the site […]
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HF: Desalination (or “Desalting” as it appeared to be called at that time) was a source of water in Hong Kong between 1975 and 1981. A large desalination plant was commissioned at Lok On Pai, near Tuen Mun, in 1975, but was decommissioned in 1981 because its operation was more expensive than importing water from Dongjiang in China. A Water Supplies […]
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The SCMP of 18th April 2013 contained an article of interest. It reported that a Director of Audit’s report had found that sixteen public heritage sites either were not being maintained or had not been used for periods of up to twenty years. The audit considered it unsatisfactory that ten government-graded buildings had been left unattended. One of the sites […]
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At the end of September 2015, Julian Kwong joined a group visiting the Dairy Farm estate at Pokfulam. He took several photos of structures at the farm and has provided a brief description of what each image shows. This map shows the farm, its buildings and other structures. (1) Thanks to Paul Onslow for providing it. See Paul’s article, The Dairy Farm […]
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Tymon Mellor: As a key trading port for Southern China, Hong Kong harbour has always been full of boats stocking up for the next long journey. One question has always puzzled me, where did they get their fresh water? A look at the original maps of Kowloon provides an answer. The first map of Kowloon and the New Territories was […]
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Tymon Mellor: Farming in Hong Kong has always been a challenging vocation; small field sizes, labour intensive, often rugged terrain and unpredictable weather. In good times two crops of rice could be grown a year but with erratic rainfall and the expansion of the reservoir catchwaters system, the agricultural community were under pressure. They wanted infrastructure investment to support farming […]
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HF: The SCMP of 26th July 2015 carried a report about the death of Ho Hung Yee who ran an umbrella stand on at the top end of Peel Street for decades. The article begins…”A fixture of the Central street scene dubbed the “Umbrella Man” for the decades he spent helping Hongkongers stay dry has died at the age of […]
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Tymon Mellor: In the 1870’s as Hong Kong, or more precisely the city of Victoria, expanded, it was a continual challenge to supply water to the growing population and new industries. Whilst the western portion of the city could utilise the new water supply from the new Pok Fu Lam reservoir, everything east of the “Clock Tower” in Pedder Street […]
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